Dining Onboard

Dining Onboard

What could be better than eating delicious food prepared for you by Sera and served at a picture postcard anchorage?

The joy of exclusively chartering UniQue is Sera isn’t cooking for an entire restaurant, only you! That means you will enjoy excellent cuisine, customised to your tastes, everyday. Each menu is extensively planned and designed for your specific needs and dietary requirements.

Whether you are; a vegetarian, allergic to nuts, eat only white meat or love chillies with everything, Sera will delight your taste buds as she creates local and imported produce into your delicious dining experience. You can savour your meals on the large shaded aft deck, enjoy canapés on the trampoline or if you are feeling adventurous that sand cay if you feel like a picnic.

Imagine that you are celebrating a very special birthday with seven of your closest friends, anchored in your very own bay in the Yasawas where you are served:

Breakfast

  • Homemade muesli and yoghurt
  • Tropical fruit platter
  • Fresh pastries, toast and preserves
  • Coconut pancakes and maple syrup
  • Juice, selection of teas and expresso coffee

Morning Tea

  • Coconut and pawpaw muffins

Lunch

  • Freshly caught tuna nicoise salad
  • Still warm from the oven bread
  • Pineapple and mint sorbet

Canapes

  • Salt and pepper roasted coconut
  • Vegetable crudités and pesto

Dinner

  • Sashimi
  • BBQ’d lobster on a bed of red pepper risotto
  • Fiji bush lemon meringue pie